Looking for new cookie recipes for your cookie exchange, gifts or dinner party? Our resident videographer asked me to share one of my favorite cookie recipes, and I picked French Macarons. In this video, you’ll find tips and techniques for baking these delicate cookies, which aren’t as difficult to make as one might think. The key is finding the right recipe and following each step I share–from sifting techniques and preparing your ingredients in advance to whipping the perfect macaron texture to piping precise cookie shapes onto baking sheets. Recipe adapted from Martha Stewart Living. (If you’re curious about the difference between macarons and macaroons, click here.)
These delectable cookies in soft, sherbet-toned hues make a beautiful addition to any holiday dessert ensemble. Create an endless array of flavors and colors by simply adding different fillings and colorings. Recipe adapted from a Martha Stewart Living favorite.
Preparation time: 1 hour(s)
Number of servings (yield): 12 (makes 36 cookies)
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