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Flowering, fruit set and what grapevines have in common with Jabba the Hutt

Behind the Scenes / 0 Comments / June 7, 2013 / By Lisa Mattson

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How to make dry rub base; recipe for three ethnic spice rubs
We are fortunate in Sonoma wine country to be able to fire up the terrace grill almost year-round, but summer is still...

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