Posts Tagged ‘el nino’

Harvesting white asparagus

by on February 8, 2010

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El Niño, characterized by unusually warm temperatures in the Pacific Ocean near the equator, caused a wave of January rainstorms in Sonoma County—and an early harvest in our garden thus far this season. On January 15, our white asparagus arrived two months early, so we recorded a video of Sous Chef Manuel burying the asparagus to deprive the spears of light and ultimately color. Two weeks later, the white asparagus was ready to be unburied, harvested and taken up the hill to our winery kitchen, where Manuel peeled the white asparagus, then tied the spears with string (both efficient and protective, as white asparagus is more brittle than green) before blanching. Here’s a short video of the harvesting process and kitchen preparations.

A week of rain: good news for Sonoma County vines, fish and residents

by on January 21, 2010

Blue Heron at Jordan Estate’s lower lake

Over the last six days, our region has been blanketed with rain. Because the grapevines are currently dormant — and Sonoma County has experienced drought for four consecutive years — we welcome this heavy winter rainfall. While we’re pleased by these last series of storms, we continue respecting and responding to the need for water conservation throughout our community (meticulously monitoring vine growth during the growing season, using supplemental irrigation ONLY when necessary and recycling water for agricultural use).

A few statistics released today:

- Lake Mendocino (really important water releases for fall Russian River chinook salmon runs) is at 69% capacity as of 1/21/2010. It was previously around 38% in late 2009.

- Lake Sonoma (really important water releases for Dry Creek Steelhead and salmon run to the fish hatchery at Warm Springs Dam) is at 90% capacity as of 1/21/2010. In late 2009, capacity was around 74%. (Lake Sonoma is also the primary source of domestic water for the 600,000 customers from Windsor to San Rafael.)

These rainstorms have also refilled Jordan’s irrigation lake and continue to replenish our soils, which need ample water supply in early spring when the grapevines come to life. For the few vineyards that require supplemental irrigation, we can conserve water and irrigate later in the year, thanks to the winter rains.

Our last year of normal or above average rainfall was 2005-2006 (rain years are measured July 1-June 30), and we’re optimistic about the beginning of our 2009-2010 rainy season:
- 2006-2007 rain totals = 27.57”
- 2007-2008 rain total = 28.57”
- 2008-2009 rain total = 27.83”
- 7/1/2009 to 1/20/2010 = 19.46”

We’ve included two videos, which were recorded today at the Jordan Estate’s lower lake and upper lake. Unfortunately twitvid’s embed player no longer works with our blog, so only video links could be provided.

White asparagus arrives two months early

by on January 15, 2010

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In the Jordan estate garden, we focus on growing heirloom varieties and other fruits and vegetables that demand meticulous care. Our white asparagus arrived two months early this year (see winter garden post), so Sous Chef Manuel Reyes rushed out to the garden on Friday to bury all the asparagus spears in the ground. White asparagus comes from the process of etiolation, which is the deprivation of light. Dirt is mounded around each emerging stalk, depriving it of sunshine. The plant cannot produce chlorophyll without light, thus there is no green color to the stalk. White asparagus is typically milder in flavor and more tender than its green counterpart.

Click here to view my Hanger Steak and Asparagus Salad recipe.

A winter growing season update from our organic garden

by on January 15, 2010

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The mild winters of Alexander Valley mean our organic gardens continue to afford us a weekly bounty of vegetables to inspire dishes for our guests. In this video, I discuss what’s growing this month in our garden behind the winery, as well as the early ripening witnessed this season, which may be attributed to El Niño climate patterns.