by Lisa on April 18, 2013 in Events, From the Kitchen
Our Executive Chef Todd Knoll was a finalist in the first-annual Skuna Bay Salmon Chef Challenge, which challenged 30 chefs to create inventive salmon recipes for a chance to cook at the Kentucky Derby in May. The Jordan kitchen was the site of the competition’s Northern California finalist cook off last week, featuring Terry Letson of Fume Bistro [...]
by Nitsa on June 6, 2012 in Events, Featured
More than 200 guests donned their favorite party hats, dresses and spring suits at A Kentucky Classic Spring at Jordan, our new release party held on Saturday, May 19. For this year’s event, I decided to transform the winery lawns and terrace into a Kentucky Derby-inspired affair, replete with a quarter horse and jockey, live [...]
